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Menu Snapshot

Gamberoni
Truffle Cacio E Pepe
Lobster Risotto
Burrata Caprese
  • Top categories (APPETIZERS / FIRST DISHES / pesce / MEAT / SIDE DISHES)
  • Most orders: $100+
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Overview & Highlights

Located in the heart of Montreal at 1504 Sherbrooke St W, Beatrice is an exceptional Italian restaurant that invites diners on a richly flavorful journey through Italian cuisine with a contemporary twist. This restaurant masterfully balances classic Italian warmth with innovative culinary artistry, making it a must-visit for anyone craving authentic and elevated Italian fare.

Beatrice’s menu shines with an impressive selection of dishes that appeal to every craving. Start your meal with sumptuous appetizers like the Burrata paired with roasted vine-ripe tomatoes and basil pesto, or indulge in the Polipo—a perfectly grilled octopus served alongside Romesco sauce, fingerling potatoes, and marinated red onions. The vivid flavors and textures of these starters set a tantalizing tone for the meal ahead.

The first dishes showcase the kitchen’s dedication to quality and depth of flavor. The Pappardelle with its lush tomato sauce, cream, Fior di latte, Parmesan, and fresh basil is a comforting yet refined option, while the Tortelloni stuffed with braised veal jowls in a wild mushroom cream sauce elevates rustic ingredients to elegant heights. For those seeking a more decadent choice, the Cacio e Pepe spaghetti—celebrated by loyal patrons for its exquisite balance of sharp Pecorino and black pepper—is not to be missed.

Seafood lovers will relish the Mediterranean Seabass grilled to perfection with smoky aubergines and a vibrant salsa puttanesca, or the Tuna Tataki featuring citrus soy, chipotle emulsion, and crispy leeks that add a delightful crunch. The pan-fried Ora King salmon, infused with a sweet and spicy marinade and paired with Chinese broccoli and edamame hummus, offers an intriguing fusion of Italian tradition and global influences.

Ambiance at Beatrice is understated, focusing on a modern and comfortable dining setting that keeps all attention on the food and service. While some have described it as resembling a wedding hall, many patrons still find the atmosphere warm and inviting—ideal for both intimate dinners and group celebrations.

What truly sets Beatrice apart is the impeccable service. Guests frequently praise the attentive and knowledgeable staff, who balance professionalism with genuine kindness. Their thoughtful recommendations and careful attention to detail—from sharing plates seamlessly to suggesting delectable desserts like the indulgent salted caramel ice cream cake—create a dining experience that feels personalized and special.

Prices at Beatrice reflect the high quality and sophistication of the dishes, making it a destination for those who appreciate excellent ingredients and culinary craftsmanship. Whether you're celebrating a milestone like a birthday or wedding, or simply seeking an elegant yet approachable Italian meal, Beatrice delivers with passion and precision.

In sum, Beatrice offers Montreal diners more than just a meal—it's a culinary embrace that awakens the senses and comforts the soul. From the first bite of their crisp, flavorful focaccia to the final forkful of truffle-spiked pasta, you’ll find yourself immersed in flavors that are both familiar and thrillingly fresh.

Contact: +1 514-937-6009 | Address: 1504 Sherbrooke St W, Montreal, Quebec H3G 1L3

Comforts & Conveniences

Accessibility
  • Has wheelchair-accessible toilet
Service options
  • Offers takeaway
  • Serves dine-in
  • No delivery
Popular for
  • Popular for lunch
  • Popular for dinner
  • Good for solo dining
Payments
  • Accepts credit cards
  • Accepts debit cards
  • Accepts NFC mobile payments
  • Credit cards

Where to Visit

Visitor Testimonials (1519)

Went there for a birthday dinner, food was amazing. Especially the truffle spaghetti! Our waiter was kind and took care of us well. Really happy with service

Great service and atmosphere. We had dinner with colleagues sharing plates, so we tried many different dishes. Some were amazing, some okay, but overall good experience. Side comment on steaks: They were medium, even if we ask medium well, plus the sides were too cooked so it gave burnt aftertaste. Staff is super friendly and professional. Prices are somewhat fair for the quality. Valet service is available.

I'm not one to pay any particular attention to the service at a restaurant if the food is good, but the team here is so efficient it has to be mentioned. Attention to detail and care in the service and sharing of orders are unmatched. Food is also great. Ambiance is a little lackluster and feels like I'm at a random wedding hall for a dinner, but who cares when the rest of the experience is fantastic.

A great spot for a quick but elegant Monday night dinner tonight. The foccacia they give at the start of the meal is so delicious, best table bread in the city. The kale ceasar is a great starter for 2. The pasta and risotto are light but filling but not so filling you feel bloated.

This is truly a fine establishment! I can only praise. Everything from the appetizers to the desserts is simply spectacular, only surpassed by the flawless service. The servers were very knowledgeable, attentive and courteous. Most restaurants would try to upsell and get you to order dessert but we actually appreciated that the server recommended dessert to us because it was truly that good! The portions were also really good. You will not leave empty.

We booked Beatrice for our wedding and cannot recommend it enough. Daniela was fantastic throughout the planning process and a pleasure to work with. Claudio and team made sure everything was perfect and delivered an amazing service from early evening well into the morning; no request was too big or small. There was always someone checking on our guests while food came out like clockwork. Our bartender David was also incredible, personable and made amazing drinks and shots throughout the night while making time to chat and even take a few photos. Finally, the food was simply amazing and we received compliments with every course, and in messages in days after, including about the sommelier’s wine selection. Huge thanks to the team at Beatrice for making our big day an elegant, fun and delicious success.

This is such a lovely restaurant!! Terrific ambiance and service, fabulous food. Recommend the Cacio E Pepe, one of the more affordable dishes on the menu and really spectacular. Yes, we also got the filet mignon, and it was just as good as everyone says, perfect preparation (be aware that the red wine sauce has a little sweetness to it). A real highlight was the salted caramel ice cream cake, seventeen stars! Would definitely visit again next time we come to Montreal!

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